I took to trading in some of my fats for the day in order to down an almond milk latte or two.
I found that this pseudo homemade latte hit the spot and was pretty creative if I do say so myself!
The natural essential oils add a sugary / fatty taste where you don’t have to add anything. Not even stevia.
1 tea bag – chai or gingerbread flavoured
1 cup almond milk, unsweetened & boiled/zapped
1 cup espresso coffee
Dash cinnamon & nutmeg
In very large mug for superhot espresso coffee and add teabag steeping for two to three minutes.
Remove teabag and stir in milk.
Add a dash of cinnamon and nutmeg.